Keells Krest, Sri Lanka’s most loved processed food brand launched ‘Frankie’, a new delicious range of sausages recently. Frankie sausages will feature two new exquisitely yummy flavours of Chicken and Cheesy Blast to excite and delight the taste buds of consumers. The new specialty product range will also introduces a joyful character – Frankie, to make the product even more appealing.
Adding a zing to any meal, the wholesome succulent Frankie range is convenient to grill, fry or mix. Packed with wholesome chicken sausage, and generous portions of cheese and cream, the “So Tasty” products are reasonably priced at Rs. 150 (Chicken) and Rs. 190 (Cheesy Blast). They are available in 100g packs at main supermarkets and retail outlets island wide catering to the needs of all consumers.
“We are thrilled to launch a new innovative range of sausages. The new character will definitely be welcomed by the young and old and we hope to make it yet another well-loved household name. At KFP we are constantly developing quality products that will continuously elevate processed foods available to the consumers,” said Mr. Sumudu Thanthirigoda, CEO – Keells Food Products PLC & Vice President – John Keells Holdings PLC.
The specialty range is a part of Keells Food Products’ newest product innovation, enhanced with better taste and highest quality backed by three decades of being the most trusted processed meat brand in Sri Lanka.
The latest products will add to the delicious range of Keells Krest sausages, renowned for being a superior brand and pioneer in the processed meats industry. The sausage brand with ISO 9001, ISO 22000, HACCP & GMP, SLS certification 1218 and HAC Certificate, Keells Krest is backed by high production standards endorsing premium quality and adherence to strict hygienic manufacturing guidelines.