Against the stunning backdrop of Sri Lanka’s southern coastline, Cinnamon Bentota Beach Signature Selection brought the spirit of the Sinhala and Tamil New Year to life, offering international guests an unforgettable glimpse into the island’s rich traditions.
The celebrations unfolded with a vibrant showcase of age-old New Year customs, as foreign guests joined local festivities with striking enthusiasm. What stood out most was the eagerness with which visitors embraced each tradition, stepping into the celebrations not as spectators, but as active participants in traditional games such as kana mutti bindeema (pot breaking) and kotta pora (pillow fighting) and even selecting of Awurudhu Kumara & Kumariya (New Year Prince & Princess), reflecting a true connection to the Sri Lankan way of life.
A highlight of the day was the lavish Awurudhu Buffet, a curated range of cuisines which offered a journey through flavours both traditional and innovative. Tables were laden with time-honoured delicacies such as kiribath, kavum, and kokis, alongside fusion creations that brought a contemporary twist to beloved recipes, a culinary celebration as rich and diverse as the guests themselves.
Cinnamon Bentota Beach Signature Selection continues to champion meaningful travel experiences, where the luxury of a world-class resort meets the authenticity of local tradition. This New Year celebration served yet another reminder that when cultures connect, moments of genuine joy are created, memories that linger long after the festivities have ended.
